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Christmas Day Menu 2011
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Food service will start
at 2:30 pm |
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| Cream of vegetable soup
with ginger & coriander |
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| Salad of watercress &
rocket with Brie, cranberries and walnuts |
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| Scottish smoked salmon,
avocado & prawn salad |
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| Goose liver pate with
cranberry & port compote |
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| Medley of fruit sorbets |
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| Roast Norfolk Turkey with
all the usual suspects |
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| Char-grilled rib-eye
steak with stilton sauce (Optional) |
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| Baked Scottish salmon
fillet with lemon & chive butter |
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| Stuffed Aubergine filled
with Mediterranean vegetables topped with a goat's cheese &
herb crumble |
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| Christmas pudding with
brandy sauce |
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| Fresh fruit salad in
cointreau syrup. Served with cream. |
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| Chocolate & Almond tart
with kalhua cream. |
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| Stilton & mature cheddar
cheeses with celery, grapes and water biscuits. |
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| Coffee & mince pies |
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Available 25th Dec only. £47.95 per person. Children under 14 half price.
BOOKINGS ESSENTIAL |
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| TURKEY & PORK BURGERS WITH CRANBERRY & ONION RELISH |
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| CHEESY LOADED POTATO WEDGES WITH SPICY KETCHUP & MAYO |
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| PORK COCKTAIL SAUSAGES WITH MUSTARD MASH DIP |
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| ONION BHAJIS, VEG SAMOSAS & VEG PAKORAS WITH MINT YOGURT DIP |
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| BATTERED ONION RINGS WITH SOUR CREAM & CHIVE DIP |
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| FRESH BAKED PIZZAS WITH TOMATOES, OLIVES & THREE CHEESES |
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| BAR-B-QUE ROAST CHICKEN DRUMSTICKS |
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| MINCE PIES WITH BRANDY BUTTER |
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| We will provide a disco & lighting and ask you to get two favourite songs from everyone attending, and we will make a playlist from all your guests choices. |
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| There will be heated, covered area in the garden for smokers.
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| ALL THIS FOR JUST £10.00 PER PERSON!! |
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| MINIMUM OF FIFTEEN PEOPLE TO BOOK THIS MENU |
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