|
|
|
(scroll down to see the
Christmas Day Menu) |
| |
|
| |
|
| Cream of vegetable
soup
with ginger & coriander |
|
|
|
|
|
Salad of watercress & rocket with Brie, cranberries and
walnuts |
|
| |
|
| Scottish smoked salmon with
lemon & black pepper |
|
| |
|
| Goose liver pate
with cranberry & port compote |
|
|
|
|
|
**************************** |
|
| |
|
|
Roast Norfolk Turkey
with all the usual suspects |
|
|
|
|
| Char-grilled rib-eye
steak with stilton sauce (optional) |
|
|
|
|
|
Baked Scottish salmon fillet with lemon & chive
butter |
| |
|
|
Stuffed Aubergine filled with Mediterranean
vegetables and topped with a cheese & herb crumble |
|
| |
|
|
All main courses served
with roast parsnips, Brussel sprouts, buttered carrots &
peas, roast and creamed potatoes. |
| |
|
|
**************************** |
|
| |
|
| Christmas pudding with
brandy sauce |
|
| |
|
| Fresh fruit salad in
cointreau syrup. Served with cream. |
|
| |
|
| Chocolate & Almond tart
with kalhua cream. |
|
|
|
|
Stilton & mature cheddar cheeses with celery, grapes and
water biscuits. |
|
|
|
|
|
Two courses £16.95 Three courses
£19.95 Available 1st – 23rd Dec
BOOKINGS ESSENTIAL
|
|
Book Now |
Christmas Day Menu
|
download |
|
Food service will start
at 2.30pm |
| |
| Cream of vegetable soup
with ginger & coriander |
| |
| Salad of watercress &
rocket with Brie, cranberries and walnuts |
| |
| Scottish smoked salmon,
avocado & prawn salad |
| |
| Goose liver pate with
cranberry & port compote |
| |
| ****************** |
| Medley of fruit sorbets |
| ****************** |
| |
| Roast Norfolk Turkey with
all the usual suspects |
| |
| Char-grilled rib-eye
steak with stilton sauce (Optional) |
| |
| Baked Scottish salmon
fillet with lemon & chive butter |
| |
| Stuffed Aubergine filled
with Mediterranean vegetables and topped with a cheese &
herb crumble |
| |
| ****************** |
| |
| Christmas pudding with
brandy sauce |
| |
| Fresh fruit salad in
cointreau syrup. Served with cream. |
| |
| Chocolate & Almond tart
with kalhua cream. |
| |
| Stilton & mature cheddar
cheeses with celery, grapes and water biscuits. |
| |
| ********************* |
| |
| Coffee & mince pies |
|
|
|
Available 25th Dec only. £35.00 per person.
Children under 14 half price.
BOOKINGS ESSENTIAL |
| |
